Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Turkey Legs????
Ask and you shall receive. I mentioned to my local Publix meat manager that it sucks you can't find turkey leg quarters like you can with chicken. He replied that a case of fresh turkeys is 4 bi…2 · -
Re: Tumor in a chicken????
Yeah, threw it away and picked up a pizza from a new pizza joint in town. That sucked, too. God was just telling me to lose some weight yesterday, I believe.1 · -
Re: Adjustable Rig, Woo, or something else?
That's right...I wish they offered those for the large, but they're just for the xl. The adjustable rig might be the only way to go. I'm just trying to avoid spending $150 if something…1 · -
Re: Multiple Butts
Two birds with one stone. The other butts just came off the grill, and I decided to go ahead and blow heat directly from my shop vac into the bottom vent to get the heat up. I put all my accessories …2 · -
Re: Beware: Ash buildup
I take mine apart before every low and slow and clean it out...usually every few months. But, I cook on my Egg 4-5 nights a week.1 ·
Friends
Followed by 1 person