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Re: OT: Why I wanted a griddle!
Hahah. I have made that grilled cheese as well. Just indoors so didn't post. Good movie and great sandy1 · -
Re: OT- Fig Preserves
Great thought... Thanks!1 · -
Re: Do I need a Cast Iron Skillet?
Get a lodge. Pretty cheap and works well. For me, I make deep dish pizzas in it that are killer. I also sauté veggies for let's say fajitas while I am grilling the skirt steak on egg at same tim…1 · -
Re: Brisky
Here it is currently. At 207 in parts. Still firm in others.1 · -
Re: Plantain Pie (lots of pix)
Wow. Man you have been on fire2 ·
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