Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Looky Looky what I got
@henapple Benton is where I live. I buy all my lump at the Harps. I might run into you sometime!1 · -
Re: It's a Boy!!.......
I know you have waiting for this day for a while. Enjoy!1 · -
Re: Chicken Bombs on the Mini
Those look great and I am glad I read your post because I have some on now that I forgot to sauce! I just hit ' em with Blues Hog.1 · -
Brisket......Burgers
I was recently reading through posts and Mickey said he likes burgers made from ground brisket. I just had to try it. In the mood for something different today, I went to Harp's and had them cut…11 · -
Re: Himalayan salt block Tilapia, Sweet peppers, and scallops
Those scallops look delectable! I just got a block....scallops are going to be next.1 ·
