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Want to see how the EGG is made? Click to Watch
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Re: Cast Iron Skillet?
Season it in the oven first. Rub down with Crisco or vegatable oil. Put in the oven at 250-300 for a couple of hours. Let it cool, do it again. Never wash a seasoned skillet with brillow pads. If you…1 · -
Re: Does your partner/significant other use the Egg?
Nope. She is very adept at refilling my drink - holding the pan as two handed pieces of meat go on and off. She cooks inside. I cook outside, with some amount of inside for certain dishes. I never to…1 · -
Re: OT: Anyone ever considered purchasing a large drum smoker?
Like many said above, I used to have an offset smoker. Could put way more meat in one than in my Egg -- but. Way more work - constant attention required. Not just managing heat, but also smoke. Could…1 ·
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