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Re: Centex’s Salsa Vault (post yours here too if ya want)
My go to Salsa: 1 Large (28 oz.) Whole Tomatoes (1/2 drained) ½ bunch of green onions 1 to 3 fresh jalapeno peppers 1 clove of garlic 1 ½ tablespoon of apple cider vinegar 1/4th teaspoon sugar 1/4th …1 · -
Re: OT - What are you doing right now?
Working, at least until April 13th, then RETIREMENT!14 · -
Re: Rib Roast Bones
I did what @Langner91suggested with my three bones this weekend. Best broth I have ever tasted. Used Amazing Ribs recipe.1 · -
Re: Direct heat skin-on pork butt
Welcome! Great pics and story!2 · -
Re: T-bones. Go big or go home. Learned it from my grandpa
This thread just makes me happy!!!!2 ·
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