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Want to see how the EGG is made? Click to Watch
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Re: Feels Like Christmas
I take no credit at all but that was the best brisket I have ever had. I just got out of the way and let the SRF Gold shine. Nothing but S&P, post oak, and Egg. No injection, no burnt ends...noth…1 · -
Re: Feels Like Christmas
Good memory @cazzy I'll do burnt ends again as my sons were begging for them but no injections and no fancy seasonings for my brsikets going forward....even on the lower quality ones.1 · -
Re: Don't laugh at my unusually small brisket.
Chicks dig small briskets. All good :)1 · -
Re: Hinge Issue
Thanks. You know your food will not 'taste right. :)1 · -
Re: Hinge Issue
All is right with the world again. Installed my new hinge assembly today, and I could tell from the first lift of the dome this hinge is much smoother than my old one. My old one had to have had some…1 ·
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