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Re: Spatchcock Chicken, Raised Grid or Not?
Depending on how much smoke flavor you want (or don't want) you might use a drip pan on the lower grid. I just fold up a good-sized piece of foil to catch most of the drippings. My wife and I li…1 · -
Re: First time I have seen this Therapen
A couple of years ago, I heard it expressed very well; a parody on the old line "What is a boat? A boat is a hole in the water into which you dump money!" "Well, a BGE is a hole in you…1 · -
Re: Sunday supper (Pic heavy)
That stuffed loin looks delish! Did you brine it?1 · -
Re: SUNDAY RIBS!!!
Absolutely gorgeous pics of great looking ribs! Beautiful smoke ring and super looking pull-back on the bones.........................any extras?? :D3 · -
Re: Am I doing this right or wrong?
Rather than shutting down past target point, I think you'd be better off starting to shut down gradually at 25 deg or so before target. Much easier to adjust up a bit than to cool down your cera…5 ·
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