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Re: Chips & Chunks
I'm in the camp that believes that wood needs to burn clean before cooking. Just like you let the lump clear its dark dirty smoke. So if I add chips I add them about 15 minutes ahead of cook tim…1 · -
Re: What are your egging pets up to
Winston the Mini Sproodle6 · -
Old School BBQ sauced Chicken
Done the way I remember it growing up;7 · -
Re: Salted caramel apple crisp
Tasty. How'd ya make the apple picker pole?1 · -
Re: What can y'all do with Roasted Hatch Chilis?
Stopped at Wegmans again for more chiles cause after seeing all the recipes I decided I didn't have enough. They are sold out of medium. Only had Hot and extra hot. Got a bag of hot to try. I�…1 ·
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