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Re: Meatloaf
meat loaf looks yummy and thanks for the glaze recipe1 · -
Re: Sous Vide or not Sous Vide, that is the question.
totally new concept . . . shogun shells (shotgun?)1 · -
Re: First Brisket of 2022 on the Egg
Great looking brisky!1 · -
Re: Pork butt prep -- am I missing anything?
I don't see anything wrong with present technique1 · -
Re: ?llorT ro nosreP laeR
Dayum . . . I'm early into happy hour and all of this is over my head :(1 ·
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