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Re: Chile semi-pesto turkey burgers
I don't believe it is your flipping skills as much as just the turkey burger being its usual sticky self.1 · -
Re: Pizza Failure. Suggestions Welcomed
Thank you everybody for the great suggestions. I believe the main culprit was pointed out by Fred19flintstone about the size of my pizza stone. The pizza stone I was using was definitely bigger than …1 · -
Re: First time fresh whole red snapper. Very good
By the looks of the final plate it seems you didn't care for it much. Great looking cook.1 · -
Salmon and Chicken Wings
I decided to step out of my comfort zone the other night with a different cook. SWMBO and I have never been huge fish eaters but after seeing all the great cooks lately on the boards with fish I deci…1 · -
Re: Brisket feeding how many?
Never feel like a gluten just take it as a compliment to your cooking.1 ·