Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...

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maso
With winter in full gear, we’re enjoying all the awesome photos of EGGs in the cold weather. Stay warm with some of our favorite Dutch oven recipes: Chicken & Dumplings, Chili Con Carne and BLT Soup.

The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

boatbum

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boatbum
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    June 2013
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    February 2013
  • greenkahuna
    Thanks for the welcome. just read post you made about pork butt. will try on the 4th
    ·
    July 2012
  • boatbum changed his profile picture.
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    June 2012
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    June 2012
  • Village Idiot
  • cazzy
    Whats up boatbum! So how much did you end up paying per bag? Where are you located?
    ·
    March 2012
    • boatbum
      boatbum
      Worked out 18 per bag. That included shipping. Like burning it so far.
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    March 2012
  • Jsnyder
    Thanks for the help. This was the first one that a slow cook didn't turn out and I guess I just lost patience. Next time I'll get a smaller brisket and get an earlier start. If it gets done early I'll wrap it in foil and towels and keep it in the cooler to rest. Do you use a dry rub or just salt and pepper?
    ·
    February 2012