Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Marathon cook(very long)

Hoss
Hoss Posts: 14,600
edited November -0001 in EggHead Forum
Great Northerns,Brisket,2 Pastramies,Pork Butt and a Tenderloin on 1 load of lump.
91110014.jpg
91110018.jpg
91110019.jpg
91110021.jpg
91110022.jpg
91110023.jpg

Comments