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Shrimp time and temp

IlliniEgger
IlliniEgger Posts: 53
edited November -0001 in EggHead Forum
Got about a pound of some medium shrimp and I am going to skewer, wrap in bacon and put a little dusting of rub on. Ideas on best temp and how long to cook?

Thanks,
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Comments

  • Capt Frank
    Capt Frank Posts: 2,578
    Shrimp cooks pretty fast and gets tough and rubbery, bacon takes a while, sooo, what I have done is either precook your bacon about halfway or use pre-cooked microwave bacon for your wrap. Cook on a raised grid at 350-375, maybe 20 min.
    Lots of rubs and marinades out there, Dizzy Pig products are some of the best and Bad Byron has a great seafood rub. Ordinary marinades from your supermarket work well on shrimp [Terriyaki, Lemon pepper, Jerk].
    Experiment, that's half the fun :laugh:

    Capt Frank
    Homosassa, FL
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  • PhilsGrill
    PhilsGrill Posts: 2,256
    Whent he bacon is done the shrimp is really done.
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