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YUM!
Hoss
Posts: 14,600
Had steak last nite.
Seared with nothing but salt.Remned,seasoned with Montreal seasoning then roasted til finished.
Seared with nothing but salt.Remned,seasoned with Montreal seasoning then roasted til finished.
Comments
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Nice!! What's the story with the cut up grill?Molly
Colorado Springs
"Loney Queen"
"Respect your fellow human being, treat them fairly, disagree with them honestly, enjoy their friendship, explore your thoughts about one another candidly, work together for a common goal and help one another achieve it."
Bill Bradley; American hall of fame basketball player, Rhodes scholar, former U.S. Senator from New Jersey
LBGE, MBGE, SBGE , MiniBGE and a Mini Mini BGE -
:laugh: It just broke that way. :S Too cheap to buy another one! Works fine.I can grab it and remove easily with a welders glove.
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Nice looking steak. I noticed the broken grill too. I thought that you cut it on purpose to add wood chips to the lump during cooks.
Any road will take you there if you don't know where you're going.
Terry
Rockwall, TX -
No, but it is handy.
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I wish it was my idea.The thing just broke that way but is sure is handy.
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Now thats a fine looking steak!Large and Small BGE * www.quelfood.com
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Thank you.
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