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BBQ Meat Buying Problem

thailandjohn
thailandjohn Posts: 952
edited November -0001 in EggHead Forum
I have been Qing for 30 plus years and until the XL Egg there was a reason why I would do a BBQ

Since I bought the XL Egg about a year ago I have been buying way too much meat....I now buy meat and then figure out what I am going to do with all of the BBQed meat

It is way too easy doing a Q with the Egg and the Stoker

I now have a whole shoulder in the Egg and it will be ready to take to our office tomorrow for a pulled pork lunch tomorrow

I think it is time for me to start an AA for people like me...it can be called "BBQ Meat Buyer Anonymous"

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