Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Grouper and the mini

Options
Mickey
Mickey Posts: 19,674
edited November -1 in EggHead Forum
Got the Bad Byrons JUBILEE seafood seasoning out and had a very nice lunch. Real good sandwiches.
photo-18.jpg
photo-19.jpg
photo-17.jpg
Salado TX & 30A  FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.   

Comments