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I've been meaning to ask this for about 30 years..

The Naked Whiz
The Naked Whiz Posts: 7,777
edited November -0001 in EggHead Forum
What kind of sugar do they use on pastries where they put a wash on the pastry and then sprinkle on this sugar that consists of gigantic crystals? I think they use them on some of the Danish butter cookies, too.
The Naked Whiz

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