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A Simple Carnivore Transfusion......

Beli
Beli Posts: 10,751
edited November -0001 in EggHead Forum
That's what it looked like when I wanted to squeeze out the last drop of Todd's delicious Carnivore BBQ Sauce in the saucepan, together with a Spanish Tomato sauce, garlic & EVOO....... Reduced it .....

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Fired the large up to 400* dome & stabilized.......while this was done we cooled down.............

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Loren made some nice salad to go with the burgers, lettuce,avocado, tomatoes & caramelized onions........

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Finished them in no time...they were really good

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