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winemaker ron
Posts: 42
After nearly ywo weeks of non-stop rain, looks like we have a nice day to burn some lump. I will be at the Smokin in Seattle fest today. 
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winemaker ron wrote:After nearly ywo weeks of non-stop rain, looks like we have a nice day to burn some lump. I will be at the Smokin in Seattle fest today.
Rain or shine, I am cooking. Just curious, why won't you cook if it's raining?
If you need something to keep the rain out of the daisy wheel, try this:
http://www.grillandbarrel.com/the-grill/2008/11/14/big-green-egg-rain-gear.html
Good luck! I try hard, not to let weather keep me from cooking. -
That's good to hear, hope your cook goes/went well.
However, Seattle and it rains a lot seem like a pretty natural thing. :laugh: :laugh:
GG -
I cook 3-4 days a week I have a coverd deck. The fest was good, well attended. The venue was a little soggy in places. Looks like everyone had a good time.
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