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Leave some for me Charlie...
Beli
Posts: 10,751
My son Charlie just sent these photos having a Bistecca Fiorentina in Florence, a specialty of the Tuscan Cuisine
YUMM.......please leave some for me.............. :ohmy:
OOOOOOppppsssssssss.........too late.................... :(
The cut comes from a breed of cattle from the province of Arezzo these Chianina Beef babies are huge.......
YUMM.......please leave some for me.............. :ohmy:
OOOOOOppppsssssssss.........too late.................... :(
The cut comes from a breed of cattle from the province of Arezzo these Chianina Beef babies are huge.......
Comments
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Beli,Looks GREAT! Lucky dude there.We used to have some of those Chianina cattle.You are right they're HUGE!
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Now thats a big Porterhouse Steak
Ross -
Beli, I can't wait, I'll be eating one of those in about 17 days!
Hope Charlie is enjoying himself. You should be over there with him! -
Maybe you can save some for Beli?
Mike -
I'm more interested in the size of that glass of wine :laugh:Judy
Covington, Louisiana USA -
Sorry Mike, I hate to be rude to Beli, but my nephew will surely dispose of any left over steak....no matter how many kilograms I order.
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I'm evious of Charlie right now. Del and I need to take another trip to Italy. We've been to Florence but it was on a tour. I'd like to do one that focuses more on the cuisine.
He's a very handsome young man, thanks for sharing Beli. -
Really??? do they grow well over there??? They look great!!
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Exactly Ross, he has a good appetite...just don't know where he got it from.. :laugh:
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Really Rebecca...lucky you, bring some steaks back home & the pics of course.....
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Mike that's very kind of you.. :laugh: :laugh:
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I understand.... :( :laugh:
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:laugh: :laugh: Judy....I've always said you have an excellent eye for the important things in life.....
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Anne, I was very lucky to have my first Bistecca Fiorentina with him a few years ago...In a restaurant right in front of the Cathedral.....spent hours there.....of course we did the Uffizi, the Accademia, & The Pitti in a few minutes... :laugh: :laugh: We rented a nice villa for 800 dlls/week right on top of a mountain near Monte San Savino in Arezzo..can't go wrong with www.vacationrentals.com
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YESSIR!We crossed the bulls with our Angus and Hereford (which aren't really native) but found that they were too big to breed to our native cattle.Many calving problems.However they bred well with larger crossbreeds such as Brangus or any Brahma cross.I think the breed they originated from is the Zebu which originated in India.They are a close relative to the Brahma.Charolais and Limousin are other European breeds that have been used for extensive crossbreeding here.
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