Pork Neck Bones

thailandjohn · February 2010

Has anyone done Pork Neck Bones?

I have been told if you do them right, they are great

Grill or slow cook?

Little Steven · February 2010

John,

I've used them for stocks and stews and they are great. I have grilled beef necks at low temps an that is a little bit of heaven. Can't see how pork could be worse.

Steve

thailandjohn · February 2010

I was thinking of doing them low and slow, 250, like I do my ribs

Little Steven · February 2010

John,

You can'tgo wrong with low and slow pork anything. I would be really interested in the results. "The sweetest meat is always closest to the bone"

Steve

thailandjohn · February 2010

I will post the results. Will be doing them in the next couple of days

Hoss · February 2010

I have never EGGED them but have cooked them and IMO it is some of the best meat on the pig!

Little Steven · February 2010

Hoss,

Yeah so is Chittlins

Steve

Hoss · February 2010

You,sir,.......ARE CORRECT!!!

Only fried though,the boiled ones are too CHEWY! :(

civil eggineer · February 2010

I just saw some in my local Walley World and wondered WTH! Bad part was the wanted $2.25 per pound. Seemed to much for that much bone.

Pork Neck Bones

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