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Penzey's Beef roast spice

Bordello
Bordello Posts: 5,926
edited November -0001 in EggHead Forum
Have a 4 3/4 lb. rib roast to do soon, large end but Oh well. Was wondering if anyone has tried the Penzey's Beef roast spice and if it might go well if used lightly it?

Use 1-2 tsp. per pound for pot roast, thick steaks and hamburgers. Also delicious for roasted whole turkey or sautéed cutlets, liver with onions and beef stew. One of our best blends for venison- roasted, grilled, braised or stewed. Hand-mixed from: sweet paprika, flake salt, toasted onions, celery, sugar, arrowroot, garlic, Tellicherry black pepper, minced parsley, dill seed, caraway, dill weed, bay leaf, thyme, savory, basil, marjoram and rosemary.


Thoughts,
Bordello
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Comments

  • lowercasebill
    lowercasebill Posts: 5,218
    i have not used that one but i am very pleased with everything i get from penzeys,, give it a taste if you like the flavor follow the instructions.. let me know if you like it and i will order some
    happy new year
    bill
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