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Semi-fattie
Cpt'n Cook
Posts: 1,917
Made this Semi-fattie last night, 75% 80%/20& hamburg and 25% 100% hot sausage. It was very good but might go 50/50 next time.
Those are little potatoes that I grew in a container and some Garlic from the garden. I used some Cherry and a handful of hickory nut shells for smoke. The shells give a really fast burst of smoke. They are a b$#ch to crack though
Those are little potatoes that I grew in a container and some Garlic from the garden. I used some Cherry and a handful of hickory nut shells for smoke. The shells give a really fast burst of smoke. They are a b$#ch to crack though
Comments
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Beautiful, and looks deelish!
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Looks good. rhar are the fillings?
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Onion, Red bell peppers,Mushrooms, pre cooked Spinach and Mozzarella cheese.
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