Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Moist pork tenderloin
Serial Griller
Posts: 1,186
First pork tenderloin (14oz.)on the egg.The best I've ever tasted.Very moist and cuts with a fork.I like this marinade.
Recipe:
http://www.eatingwell.com/recipes/grilled_pork_tenderloin_with_mustard_rosemary_apple_marinade.html
No egg shots.Marinated -2hrs cooked indirect @350 w/ adjustable rig. until internal was 155.
sliced 1/2" thick
Plated with roasted brussel sprouts, carrots, blue potatoes
Recipe:
http://www.eatingwell.com/recipes/grilled_pork_tenderloin_with_mustard_rosemary_apple_marinade.html
No egg shots.Marinated -2hrs cooked indirect @350 w/ adjustable rig. until internal was 155.
sliced 1/2" thick
Plated with roasted brussel sprouts, carrots, blue potatoes
Comments
-
Man, that plated pic is awesome!! Even with the brussel sprouts!
Pork T rocks!I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelCentral Connecticut -
Wow - You're eating well tonight! The tenderloin, veggies and the pineapple in your other post look delicious.
Love your signature line - I totally agree!
Patty -
Looks amazing...
I'm so jealous...we had Mac and Cheese tonight!
Michael -
Looks incredibly juicy!!! How long was the cook?
Joel -
Very nice. Did you cook your veggies on the egg also? They look like something I would like to try.Larry
Aiken, SC. and
Fancy Gap, Va. -
Nice looking plate and the recipe looks good too. Thanks!
-
Thanks for the compliments.
It cooked about 20-30 minutes turning and basting about every 8 minutes or so.
Jon
Categories
- All Categories
- 184K EggHead Forum
- 16.1K Forum List
- 461 EGGtoberfest
- 1.9K Forum Feedback
- 10.5K Off Topic
- 2.4K EGG Table Forum
- 1 Rules & Disclaimer
- 9.2K Cookbook
- 15 Valentines Day
- 118 Holiday Recipes
- 348 Appetizers
- 521 Baking
- 2.5K Beef
- 90 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 33 Salads and Dressings
- 322 Sauces, Rubs, Marinades
- 548 Seafood
- 175 Sides
- 122 Soups, Stews, Chilis
- 40 Vegetarian
- 103 Vegetables
- 315 Health
- 293 Weight Loss Forum