Banana Leaf Pork

Unknown · October 2009

I'm hoping someone can help me here. A few weeks back I saw someone posted about a pork roast done in banana leaf. It looked good. I want to give it a try but doing a search I haven't been able to locate it. Perhaps the poster will see or someone saved it.

Thanks
Steve

Ross in Ventura · October 2009

Here it is
http://www.eggheadforum.com/index.php?option=com_simpleboard&func=view&id=730266&catid=1
Make sure you let it go internal to 195*-200*

Ross

Desert Oasis Woman · October 2009

· Yucatan Pork Shoulder - Ross in Ventura 2009/09/27 10:40:22 (27)

couldn't copy addy, but try this
http://www.eggheadforum.com/index.php?option=com_simpleboard&func=view&id=730266&catid=1

Unknown · October 2009

Sweeeeeeeeeet. Thanks so much for the quick replies. Bananas in the yard here in coastal N.C. will be cut down soon. Gonna give this a try this weekend!

Steve

Desert Oasis Woman · October 2009

If you have extra banana leaves, please consider passing a few this way!! Otherwise, I'm gonna hafta usE HDAF

Davekatz · October 2009

Desert Oasis Woman - if you don't get a care package from groceryman, check the local Asian markets. They almost always have banana leaves in the frozen section. The taste they bring to the party is well worth the hunt.

Dave

Desert Oasis Woman · October 2009

:( local Asian market is 500 miles round trip :(
...but will be makin trip Monday

, will check it out!!

Misippi Egger · October 2009

Ross, Do you think the banana leaf actually added any flavors to the cook?

Davekatz · October 2009

Then I won't ask how long it takes to get good pizza delivery

Banana Leaf Pork

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