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Stuffed tostito\'s

"Sparky"
"Sparky" Posts: 6,024
edited November -0001 in EggHead Forum
Dang these were yummy and simple :woohoo: I took some tostitdo scoops,and stuffed them with lean,ground sirloin(with a little cowlick),then placed a chunk of medium cheddar on top.Here's the tostitos stuffed(with cheese on top):

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I cooked these at 350,raised/raised again/direct :woohoo: Here's the first raise:

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And the second raise:

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Here's the XL chugging along(the melting cheese is causing the smoke):

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In about 15 mins,they are ready for eating :woohoo:

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Sorry,no plated pics,we just ate them right off the egg :ohmy: :)

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