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help with boar roast

noeyedeer76
noeyedeer76 Posts: 10
edited November -0001 in EggHead Forum
Has anyone ever cooked wild boar? I need some ideas "temps, setup, seasoning"


Matt - Connecticut
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Comments

  • Popsicle
    Popsicle Posts: 524
    Several questions need to be answered before I can give any advice on cooking wild pigs. When you say wild boar, how large was the animal? If he weighed more than 200#, they generally are VERY strong tasting. For my family’s consumption I limit the size I harvest wild to about 120#s. That being said, I cook all my pork with the same recipes wherever it came from. If I buy it at Sam’s or harvest it myself, it all taste and cooks the same. Good luck with your cook and let us know how it turns out.
    Popsicle
    Willis Tx.
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