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What was your favorite Ocala food?

fiver29
fiver29 Posts: 628
edited November -0001 in EggHead Forum
So, what was your favorite food this weekend you tried? Have pics? Recipe?

Thanks!
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Strongsville, Ohio

Yes.  I own a blue egg!  Call Atlanta if you don't believe me!
[I put this here so everyone knows when I put pictures up with a blue egg in it]

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Comments

  • FlaPoolman
    FlaPoolman Posts: 11,677
    I have about 30 or 40 favorites. There were so many different things from Todds pastrami to Jay's shrimp burgers and the couple hundred things LC & Tim cooked along with all the other great things I just can't pic a favorite. We may have to do it again and I'll try to pay better attention :woohoo: :woohoo:
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  • Richard Fl
    Richard Fl Posts: 8,297
    Sure it wasn't all that cold beer. LOOL
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  • FlaPoolman
    FlaPoolman Posts: 11,677
    That was good too
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  • fiver29
    fiver29 Posts: 628
    That sounds great! I hope someone puts some of those fine recipes together the way they do for some of the other fests. Or at least post some of the recipes they thought were great..... I'm looking for inspiration for the upcoming grilling season here in the North and all those pictures from this weekend are getting me Eggcited!!
    -------------------------------------------------------------------------------
    Strongsville, Ohio

    Yes.  I own a blue egg!  Call Atlanta if you don't believe me!
    [I put this here so everyone knows when I put pictures up with a blue egg in it]

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  • Susan Egglaine
    Susan Egglaine Posts: 2,437
    Teresa and I voted on the way up the road.
    Teresa, FlaPoolman: brisket "melt in your mouth"
    Susan, FlaPoolman: Philly cheese steak "yummy"
    Good job ;)
    I know there were many things I did not get a chance to try. Corn bread, chili,bread rolls & most everything else that has been posted. Dang I must be starving :laugh: :laugh: :laugh:

    Where are the recipes?????
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  • vidalia1
    vidalia1 Posts: 7,092
    Sooooo many good ones to choose....but an early nod to the Chicken satay from Little Steven and Little Chef's Chicken???? and Fla Poolman's Philly Cheesesteaks and Fidel's fajitas...oh and my molten lava of brie oozing out of puffed pastry..... :lol:
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  • FlaPoolman
    FlaPoolman Posts: 11,677
    Thank you Susan and Teresa. Those mussels and shrimp were great. You must have had a truckload with you, every time I turned around you reloading the wok at the afterparty.
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  • vidalia1
    vidalia1 Posts: 7,092
    I loved Susan's shrimp at the afterparty ...and the shrimp in the tostitos....

    and Julie's scallops.....
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  • Little Chef
    Little Chef Posts: 4,725
    Susan -Thanks so much for the PEI's!! They were excellent!!! :laugh: So glad to have met you both! Looking forward to our next fest!!! :woohoo:
    Michelle
    Hollywood, FL
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  • Little Chef
    Little Chef Posts: 4,725
    Wayyy too many excellent foods to choose!! I do have to say that Jays shrimp burgers were excellent! Susans mussels at the afterparty...the Tri Tips from Pete and Pat...Crimsons Strawberry shortcake....WAYYY to many to name!!!! Great time! Great People! What a weekend!! :laugh: :woohoo:
    Michelle
    Hollywood, FL
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  • Mike in Abita
    Mike in Abita Posts: 3,302
    Egret will put it all together and then I think WessB will host it on his site and I know The Whiz will.

    http://www.nakedwhiz.com/cookbooks.htm
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  • Mainegg
    Mainegg Posts: 7,787
    Last night sitting here hungry and not wanting to cook.... I was really wishing I had some of Susan and Teresa's mussels, I think I had 5 bowls at the after party! Crimson's corn bread :kiss: and then that chocolate nut roll of jays for dessert. and then my mind started wondering to all the other great stuff. What a great weekend!
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  • Zippylip
    Zippylip Posts: 4,768
    Like everyone said above, too many good things to even mention & it was all so damn good, a few things I really enjoyed & will try to make (if the makers would be so kind as to extend the entire methods :kiss: ),

    Vidalia's spicy trail mix;
    Big'uns pastrami;
    LC/BT's green chicken parts (especially when you steal that really caramelized one right off the grill one second before tim can whack you with his spatula :laugh: )
    happy in the hut
    West Chester Pennsylvania
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  • Zippylip
    Zippylip Posts: 4,768
    Forgot to mention, Steven's pork satay at the post-meet & greet party was spectacular. I think if my wife was there she would've knocked someone over & ran into the woods with the whole tray of that stuff & not resurfaced till it was all gone
    happy in the hut
    West Chester Pennsylvania
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  • EgginDawg
    EgginDawg Posts: 747
    weight in mussels if you would have let him. :laugh:
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  • jbh
    jbh Posts: 23
    Oyster Shooters! Followed by Egret's chili, shrimp burgers, strawberry shortcake (!), and on and on.

    A great time was had by all.
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