Wasatch Front - High Mountain Jerky

I only have a small amount for the Buckboard Bacon left. I shared it with the kids & g-kids. And, I have to do a loin as per thirdeye.

I now have about 20 pounds more to do for the families and a couple of neighbors. I bought the meat thinking I would have the BB cure available at a local store. Ooooops!

GG

I have 2 of the small internal pouches left. I "think" I should be OK for what I have to cure.

I very much appreciate the offer, if it isn't enough I will email.

Do you use/keep much of the High Mountain products on hand?

Kent

Jason,

I can't remember all the different kinds, this is not all but what I can remember...

Cajun, bourbon, peperoni, original, something that a name that sounded really hot, teriyaki, teriyaki combined with something else, peperoni. There were more but I don't recall all the different ones.

My wife said there was a big box, something between 30 & 40 packages. I am not sure how many were duplicates. Two of them were for goose, but I am not sure if that was a suggestion or if that was the meat it was formulated for.

I only called the District store, the store out by the freeway & bangerter is also a huge store and might be a good place to check. The Harmons District store is also on South Bangerter - across from Daybreak.

I talked with a lady named Cory, I think a grocery manager, she talked with the meat department manager. When my wife went to check out the cashier said they couldn't sell it that cheap and called Cory. Cory approved the price and all went well.

If there is a problem check with Cory, she will be off Wednesday - but the meat manager should be aware of the situation now.

Kent

I called Cabelas and the Lehi store doesn't carry the BBB cure. Sportsman Warehouse didn't have any either. I just notices Sportsman has some lump available. I am going to pick up a bag and give it a try.

What part of the valley are you located? I am in Taylorsville area.

Kent

Now I remember, Evanston, not sure if I will in the future though.

Not sure how long you have been there but some of my best memories is going to the chuck wagon dinner up your way - ages ago. My dad loved fishing and there was a lake somewhere past Evanston (from Salt Lake). I don't remember the name exactly... Headgon, Hebgon something like that. What I remember is tons of mosquitoes and big fish, however, I was little so the size might be relative.

Then there are all the trips up there for fireworks, not me of course. The Utah Highway Patrol across the street taking Utah plate numbers and then those poor soles getting nabbed on the way back. We used to go up there & Rock Springs to the fair & rodeo's as patrons and vendors. A lot of fond memories.

Where do you pick up your lump and what kind?

Kent