Spatchcocked Chicken

neumsky · December 2008

:P Just wanted to thank ya'll for the great response's on the spatchcocked chicken and will let you know how it turned out after tonight!I am going to use the plate setter for the first time and see how that turns out! Spatchcock, I assume means to butterfly??? Also how do you enter a small enough picture to fit your profile??? Thanx Jeff

BENTE · December 2008

here is a spatchcocked link
http://www.nakedwhiz.com/spatch.htm

i have never spatchcocked a chicken with a platesetter.

and you have to add the picture in the profile section of the forum.. just click the my profile button

HungryNephew · December 2008

Spatchcock her? I hardly know her!

The Naked Whiz · December 2008

Technically, spatchcocking is different than butterflying. Spatchcocking is done to a chicken or other bird. It's a long story:

http://www.nakedwhiz.com/spatchdef.htm

:laugh:

From the Washington Post:

"To butterfly is to cut a single slit more or less through the middle of a usually boneless piece of meat, poultry, fish, even a vegetable, so it can be opened up in the manner of butterfly wings," she says. "It may be cooked flat or stuffed and reshaped. To spatchcock is much more specific, applied only to poultry as far as I know, and almost always to small birds -- quail, pigeon, small chickens."

The Naked Whiz · December 2008

"Frankly, your honor, if I'd a known she was a statue, I wouldn't a done it!"

Spatchcocked Chicken

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