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What temp is "med-high" heat?
BlueRidge
Posts: 84
I am doing some salmon burgers that I want to do on the egg. They are supposed to be cooked on the stove-top over med-high heat. I plan to use a cast-iron skillet, olive oil and a dome temp of 475. Does that sound ok?
As always, thanks.
As always, thanks.
Comments
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on a gasser, 350. on an egg, 550!
ok. baking/roasting? somewhere around 375-400ed egli avea del cul fatto trombetta -Dante -
Then 375 to 400 it is! Thanks for the help!
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