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Breakfast Strata

Tommy
Tommy Posts: 116
edited November -0001 in EggHead Forum
Somewhere I read that this forum likes pics and lots of them so I'm just trying to be a good neighbor.
I prepared brunch for my hooligans this morning.[p]Breakfast Strata - Source Casey Norberg
Breakfast.jpg

Comments

  • BENTE
    BENTE Posts: 8,337
    Tommy,
    i think you for got the recepie i love breakfast on the egg
    DSCN03472.jpg[p]this was posted by ssn686 (not sure if all the numbers are correct but his name is jay)
    Ingredients:
    1 -- 1# loaf frozen bread dough, thawed
    1 -- 1# breakfast sausage (Jimmy Dean Sage is our favorite)
    8 to 10 oz. shredded cheese (we typically use cheddar, but anything is good)
    2 eggs (raw, used as a binder for other ingredients)
    Preparation/cook:
    Roll dough into approx. 12" x 15" rectangle. Cook sausage. Mix cooked sausage, shredded cheese and eggs. Spread mixture on bread dough. Roll dough with mixture inside like a jelly roll and drop into a greased (Pam spray works also) bundt pan. Let rise in warm area until puffy (about 1 hour).
    Egg setup is with platesetter (feet down) at about 375 dome temp. Place bundt pan on platesetter and cook until top is golden brown (usually about 35 to 45 minutes). Invert bundt pan onto cutting surface and then brush butter on all sides of bread roll. Slice and enjoy.
    [p]DSCN0263.jpg[p]
    Boat Eggs RTD
    1 pound pork sausage, bob evans/jimmy dean/smoked fattie
    1 can chopped green chilies
    2-3 tablespoons butter
    1 package hash browns, bob evans
    8-10 eggs
    2 cups shredded cheese
    brown sausage (or add smoked fattie slices and break up and heat) in cast iron skillet direct at 300.
    add chilies and stir
    add hash browns and butter and toss
    cook till hash browns just start to turn brown on the bottom, then toss and flip and cook some more. maybe 20-30 minutes total.
    add eggs and fold in while breaking yolks.
    cook till eggs are no longer runny, maybe 20 minutes.
    add cheese evenly over top.
    when cheese melts, take off heat and let rest for about 10 minutes.
    serve with can-o-biscuits baked on the egg [p]source; BGE forum
    posted by Ricks tropical delight
    sometime not sure when[p][p]happy eggin
    tb

    happy eggin

    TB

    Anderson S.C.

    "Life is too short to be diplomatic. A man's friends shouldn't mind what he does or says- and those who are not his friends, well, the hell with them. They don't count."

    Tyrus Raymond Cobb

  • Tommy
    Tommy Posts: 116
    Tommy,
    This recipe is from EGGtoberfest 2007
    Breakfast Strata
    Ingredients
    2 lbs Jimmy Dean sausage, browned and drained.
    12-15 slices of white or wheat bread, cubed
    4 cups cheddar cheese, shredded
    9 eggs
    2 cups half and half
    1 tsp dry mustard
    salt and pepper
    Procedure
    Spray a 9" x 13" baking dish spray with vegetable oil.
    Then layer half the bread cubes, half of the cooked sausage and then half the cheese.
    Repeat with another layer the same,
    Mix the eggs with the half and half and seasonings, pour this over the layers,
    You can refrigerate overnight or let sit for 30 minutes.
    Bake at 350 for about 1 hour. Keep a watch the last 10-15 minutes.
    * Enjoy with fresh fruit.!
    Recipe Source
    Source: Casey Norberg

  • BENTE
    BENTE Posts: 8,337
    Tommy,
    thanks tommy!!! looked great!!!!!!!!!!!![p]
    happy eggin
    tb

    happy eggin

    TB

    Anderson S.C.

    "Life is too short to be diplomatic. A man's friends shouldn't mind what he does or says- and those who are not his friends, well, the hell with them. They don't count."

    Tyrus Raymond Cobb