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Deep dish pizza...
SSN686
Posts: 3,508
Morning All:
Well, let's have a deep-dish pizza -- this one started with 8 oz of Mozzarella, then a jar of Alfredo sauce along with some of my BBQ sauce, next was about 12 oz of cooked ground beef plus two cups of pulled pork, then three slices of honey-maple ham (julienned), three slices of hard salami (julienned), a couple ounces of Canadian Bacon (chopped), about 8 chopped slices of regular bacon, some more of my BBQ sauce, some mild banana peppers then another 8 oz of Mozzarella...didn't get a picture while on the Egg, but did get one right after removing from the Egg plus a shot from the side of my slice...DELICIOUS!
Have a GREAT day!
Well, let's have a deep-dish pizza -- this one started with 8 oz of Mozzarella, then a jar of Alfredo sauce along with some of my BBQ sauce, next was about 12 oz of cooked ground beef plus two cups of pulled pork, then three slices of honey-maple ham (julienned), three slices of hard salami (julienned), a couple ounces of Canadian Bacon (chopped), about 8 chopped slices of regular bacon, some more of my BBQ sauce, some mild banana peppers then another 8 oz of Mozzarella...didn't get a picture while on the Egg, but did get one right after removing from the Egg plus a shot from the side of my slice...DELICIOUS!
Have a GREAT day!
Have a GREAT day!
Jay
Brandon, FL
Comments
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Dang, Jay!! That is a winner for sure!!
It's nice to see you posting again. I hope all is well.Happily egging on my original large BGE since 1996... now the owner of 5 eggs. Call me crazy, everyone else does!
3 Large, 1 Small, 1 well-used Mini
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