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100% grass-fed beef with a twist

RRP
RRP Posts: 26,451
edited April 10 in EggHead Forum
A little background: I'm having major dental work throughout 2025 meaning I am on soft foods and will be most of the year. Here it is only early April and I'm already pretty fed up with ice cream, grilled cheese sandwiches and soups! I mentioned this to a lady recently and she told me she practically lived on broth for a year for another reason. She said she had tried every brand made and there was only one worth the high price and it was well worth it! The brand name is Kettle & Fire bone broth made from 100% grass-fed and grass-finished beef bones that are slow simmered at the perfect temperature!   

Moral to my story is if your gums are too sore to eat good grass fed beef cooked to perfection on your BGE then go buy Kettle & Fire and pretend you are gnawing on a nice steak while slurping it with a spoon!
Re-gasketing the USA one yard at a time 

Comments

  • johnmitchell
    johnmitchell Posts: 7,355
    I buy that bone broth it’s the bomb!!! Take care Ron and happy slurping.
    Greensboro North Carolina
    When in doubt Accelerate....
  • lousubcap
    lousubcap Posts: 36,664
    I will have to bookmark this for any future dental disasters.  Thanks and hang in there.  
    Louisville; Rolling smoke in the neighbourhood.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.  
  • fishlessman
    fishlessman Posts: 34,553
    kettle and fire is good, bet you could toss some fine sliced roast beef from the deli in it too and get away with it. for beef broth kettle and fire is the only one i like from the supermarket
    fukahwee maine

    you can lead a fish to water but you can not make him drink it