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    Thanksgiving leftovers thread

    Posts: 6,416
    in EggHead Forum
    What yall have planned with the leftovers?  Thinking about personal ham/turkey pot pies. Possibly some apps. 
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    • Posts: 33,762
      Dyal_SC said:
      What yall have planned with the leftovers?  Thinking about personal ham/turkey pot pies. Possibly some apps. 
      Some things I have not tried but want to, egg rolls and or fried fritters dipped in gravy for apps or big fried fritters dropped into a soup/stew
      fukahwee maine

      you can lead a fish to water but you can not make him drink it
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    • Posts: 6,921
      Maybe turkey chile verde. But more likely sandwiches with toasted bread, turkey, barbecue sauce, and cheese microwaved just enough to melt the cheese.
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    • Posts: 33,762
      edited November 2024
      Cranberry relish. I grow cranberries, they are very sweet right now.  Mix relish and soft goat cheese and wrap in a crescent roll and bake, spread it on a toasted french bread. Serve it on a triscuit and top with hot pepper jelley. Roll the goat cheese in the relish and serve on a meat and cheese board with cracker, serve the relish with some low and slow duck😁
      fukahwee maine

      you can lead a fish to water but you can not make him drink it
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    • Posts: 3,865
      We always have plenty of turkey since it's just the two of us and have done a bunch of stuff over the years. Turkey pot pie was always what I looked forward to until my wife started making a turkey wild rice soup that I now look forward to almost as much as our traditional Thanksgiving fare.
      Stillwater, MN
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    • Posts: 19,127
      Start with giving some stuffing the waffle treatment, then layer/build as you like. Make sure it includes a runny fried egg, and gravy.

      #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
      A happy BGE family in Houston, TX.
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    • Posts: 34,657
      No leftovers-send it home wiht the guests.  
      Louisville; Rolling smoke in the neighbourhood. # 38 for the win.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period.
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    • Posts: 375
      Turkey hot-browns and sweet taters
      Owensboro, KY.  First Eggin' 4/12/08.  Large, small, 22" Blackstone and lotsa goodies.
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    • Posts: 32
      edited November 2024
      What I can’t give away, I freeze a portion for turkey chili and the rest keep for a few days for sandwiches.
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