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Malaysian Jerky
Boilermaker Ben
Posts: 1,956
The current post on one of the food blogs I frequent is about (and contains a link in the comments section to a recipe for) Malaysian jerky, called Bak Kua.
Thought some of you might be interested.
http://www.rasamalaysia.com/
Thought some of you might be interested.
http://www.rasamalaysia.com/
Comments
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that looks interesting and I have book marked the site to explore when I have more time. looks cool. thanks for sharing, Julie
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Apparently 'tis the season to blog about jerky. Another favorite blog:
http://blog.ruhlman.com/
this time, chipotle jerky. -
http://www.africhef.com/Biltong-Recipe.html
have been wanting to try this stuff for a while. you just hang it up and wait, no cooking neededfukahwee maineyou can lead a fish to water but you can not make him drink it -
Ask and it will be given to you. Didn't ask? It will be given to you anyway...more on biltong, including a recipe and a slideshow of the process:
http://ahungerartist.bobdelgrosso.com/2009/01/biltong-this.html -
thankyou, i will be making it some day soon.fukahwee maineyou can lead a fish to water but you can not make him drink it
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@fishlessman How did it turn out? I may be digging myself a new rabbit hole, just discovered a South African supermarket in town.fishlessman said:thankyou, i will be making it some day soon.canuckland -
WTH, it appears @Mark_B_Good 's biltong thread is nuked?
https://eggheadforum.com/discussion/1231434/biltong-cured-beef
canuckland -
That link works for me - the thread seems fine.Canugghead said:WTH, it appears @Mark_B_Good 's biltong thread is nuked?
https://eggheadforum.com/discussion/1231434/biltong-cured-beef
“Reality is that which, when you stop believing in it, doesn't go away.” ― Philip K. Diçk -
fell for the double tap again :(“Reality is that which, when you stop believing in it, doesn't go away.” ― Philip K. Diçk
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My bad, it's sunken not nuked. After I posted in it earlier it's still not visible anywhere, works for you or anyone because I provided the url.HeavyG said:
That link works for me - the thread seems fine.Canugghead said:WTH, it appears @Mark_B_Good 's biltong thread is nuked?
https://eggheadforum.com/discussion/1231434/biltong-cured-beefcanuckland -
Canugghead said:
@fishlessman How did it turn out? I may be digging myself a new rabbit hole, just discovered a South African supermarket in town.fishlessman said:thankyou, i will be making it some day soon.
still on the list of things to do. wish i did it then, cheap beef on sale is about 10 bucks a pound and up now around here. it just looks so easy, some screen and a fan if you need it.
fukahwee maineyou can lead a fish to water but you can not make him drink it
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