What is a twice baked potato?

Unknown · February 2007

Saw down below where Julie cooked a "twice-baked potato." Is this a left-over baked potato that is reheated to eat with toppings -- such as sour cream, cheese, bacon bits, or whatever?

AZRP · February 2007

Chuck/Tx,
You bake a potato, then split it in half. Scoop out the flesh leaving about 1/4" against the skin to hold the shape. Mix whatever you like with the flesh, cheese, sour cream, butter, chives, garlic, etc. and put it back into the skin. Rebake it to crisp the top. These are really good. -RP

Celtic Wolf · February 2007

AZRP,[p] Dayum you ruined my Smarta** answer... [p]I'll be taking those pictures this week-end...

Unknown · February 2007

AZRP, I see, thanks. Have you ever used pulled pork with cheese and the flesh? I keep pulled pork and brisket in the freezer for sandwiches and this might be another way to enjoy the pulled pork. My wife had a knee replacement three weeks ago and since I'm the designated cook, I've been looking for more quick and easy meals to do for lunch.

Celtic Wolf · February 2007

Chuck/Tx,[p] They are good with most anything you can chop up and mix with the mashed potatoes you scooped out. [p] Though I'd skip the spare tire..[p]

Unknown · February 2007

Celtic Wolf, hey, bring it on. We have fun in here. LOL

Juliem · February 2007

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<p />Chuck/Tx, very easy and fast if you can get your egg hot enough! LOL I nuke two bakers for about 5 minutes wrap them in a towel while I get everything else ready. so about 5 min more. cut the potatoes in half and scoop out most of the inside. you need to leave enough so the skin holds together. I then mix that with sour cream, coarse salt, pepper, chives garlic and put back into the skins. you can freeze them at this point and just thaw when you want to cook. heat through and lightly brown on top. yummy! Julie

Unknown · February 2007

Juliem, dang, that looks good. This is makin' me hungry!

Car Wash Mike · February 2007

Chuck/Tx,
I do mine a little different.[p]
2-4 large bakers
Crumbled cherry smoked bacon.
1 egg
Diced scallions.
A little milk.
A little Miracle Whip.
Cheese as you please.[p]Mike[p]

omba · February 2007

Chuck/Tx,
Funny you should ask.
I can't tell you how they will taste yet, but I can tell you what I did! :-)[p]Check the link to the post above.
[ul][li]http://www.biggreenegg.com/wwwboard/messages/346409.shtml[/ul]

Unknown · February 2007

Car Wash Mike, sounds good. Do you boil the egg before you mix it in?

Car Wash Mike · February 2007

Chuck/Tx,[p]Bake it and gut it.[p]Mike

What is a twice baked potato?

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