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Nachos My Way

Money_Hillbilly
Money_Hillbilly Posts: 450
in EggHead Forum
My take on nachos after having them at El Vez restaurant in NYC a couple years ago. 2 kinds of chips, black beans, roasted corn, queso and jack cheese, highly seasoned ground beef, candied japalenos, pickled onions, tomatoes, sour cream and green onions. Heaven!!!
Southeast Louisiana
3 Larges, Rockin W Smokers Gravity Fed Unit, KBQ, Shirley Fabrication 24 x 36, Teppanyaki Stainless Griddle 
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