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Friday Night Vittles
Mattman3969
Posts: 10,458
We had a dinner guest tonight which the first time anyone other than me or Mrs3969 stepped foot in our house since beginning of March. Pizza and wings were on tap. No diamond plate tonight. Lol






The sauce was a fresh marinara I made last night for some spaghetti squash and meatballs


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analyze adapt overcome
Comments
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I'd crush every bit of that. Pizza and wings is the ultimate combination. (along with lots of cold beer)
Beautiful and lovely Villa Rica, Georgia -
Very lucky guests! Great work and stay safe!Chicago, IL - Large and Small BGE - Weber Gasser and Kettle
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That all looks delicious as usual. Cooked to perfection. Are there two kinds of basil? What’s the darker leaf?Coleman, Texas
Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
"Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
YukonRon -
Definitely treated your company right. Outstanding as always.Louisville; Rolling smoke in the neighbourhood. Life is too short for light/lite beer! Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.
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@SciAggie - The darker one is a purple basil. I think it’s called Red Ruben of something similar-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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it is 9AM and I crave wings now 😂 everything looks tasty____________________Entrepreneurs are simply those who understand that there is little difference between obstacle and opportunity and are able to turn both to their advantage. •Niccolo Machiavelli
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Awesome as usual... still missed the plate!!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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