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Burgers!
BGEinMaine
Posts: 49
First time doing burgers on the BGE, read a few posts on here to figure out recommendations. Went with roughly 450 dome temp, about 4-5min per side and checked temp. I wanted medium and nailed it! These were awesome and definitely helped by using good ground beef from my local butcher! They even got the wife's approval! 😀😂
Comments
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Nice!XL aka Senior, Mini Max aka Junior, Weber Q's, Blackstone 22, Lion built in, RecTec Mini 300, Lodge Hibachi, Uuni, wife says I have too many grills,,,,how many shoes do you have?
IG --> matt_86m -
Dang!!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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Good job. Love burgers on the bge...and you did it very well!Wetumpka, Alabama
LBGE and MM -
Those look really, really good!!!
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Nailed it, looks very good!Southlake, TX and Cowhouse Creek - King, TX. 2 Large, 1 Small and a lot of Eggcessories.
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