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Turkey burgers
Utilized some Trader Joe’s umami seasoning. Black truffle butter, red onion, and portobellos topped with Swiss.
Brandon - Ohio
Comments
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That looks really good!
I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelCentral Connecticut -
I would love that. It does look really good.
Sandy Springs & Dawsonville Ga -
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Hard to make a turkey burger look good to my eyes, but you GOT IT! Great job, looks mouth watering!
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We like a good turkey burger and that looks phenomenal. Great work!
Stillwater, MN -
That's how a turkey burger should be done.
@saluki2007 LOL. Gotta love SouthPark.
It's "Smokin Gal", not "Smoking Al".
Egging in the Atlanta GA region
Large BGE, CGS setup, Kick Ash Basket, Smokeware SS Cap,
Arteflame grill grate
http://barbecueaddict.com -
Perfection..
Greensboro North Carolina
When in doubt Accelerate.... -
One of the better looking turkey burgers I’ve seen, nice job!
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si Bueno
Have:
XLBGE / Stumps Baby XL / Couple of Stokers (Gen 1 and Gen 3) / Blackstone 36 / Maxey 3x5 water pan hog cooker
Had:
LBGE / Lang 60D / Cookshack SM150 / Stumps Stretch / Stumps Baby
Fat Willies BBQ
Ola, Ga -
Wow looks great! How is the umami seasoning?
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The umami season was simply blended into the ground turkey. Once the patties were formed I spread a little Japanese crack on the patties then topped with truffle salt and black pepper.
I also used the umami seasoning with the onions and mushrooms while sautéing in black truffle butter.
The umami seasoning added great flavor while in my opinion didn’t overwhelm or take away from anything else.
I liked and enjoyed the end results for what it’s worth!
Brandon - Ohio
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