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Carnitas ala Eggcelsior and KiterTodd

Phatchris
Phatchris Posts: 1,726
edited February 2019 in EggHead Forum
Decided on some carnitas for the Superbowl 

Made a paste of garlic, cilantro, honey, cumin, chili powder, oregano, pork rub, salt and pepper, and evoo 

rubbed a 5 lb boneless butt

on the egg at 350 for a couple hours 

sliced up some peppers, onions, and garlic and put into a Dutch oven with some OJ, lime juice and chipotles in adobo

into the oven at 350 for a couple more hours


@Eggcelsior
@KiterTodd
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