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Costco Ribeyes
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Bentgrass
Posts: 443
Normally my meat purchases at Costco are brisket, chuckies, ribs and chicken. Have been out of Ribeyes for a while so grabbed some the other night and did a reverse sear on 2 last night. Did a little different though- put them on the AR 3 inches up from the iron grate at 350 till they got to 105 then pulled them off, then took out the top grate. Left lid open to get heat up and then seared. Really hit the spot and were very tender ! Enjoy..
- Bettendorf, Ia with lots of time in Chattanooga, Tn. LBGE, plate setter, ar, Looft lighter, maverick et-735, Rutland gasket, Smokeware SS cap, Kickash basket, and lots of cast iron.
Comments
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Looking goodCharlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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Looks good!!! My fav cut of meat!! Nice work!
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Thats grade A top choice meat“There are three rules that I live by: never get less than twelve hours sleep; never play cards with a guy who has the same first name as a city; and never get involved with a woman with a tattoo of a dagger on her body.”
Coach Finstock Teen Wolf -
Hans61 said:
Thats grade A top choice meat -
Nothing like a good ribeye! Or should I say medium rare!
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Yes please! Bravo!
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Simple and outstanding,Columbus, Ohio--A Gasser filled with Matchlight and an Ugly Drum.
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