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African chicken peanut stew

wepinsf
wepinsf Posts: 49
in EggHead Forum
Howdy. I got a recipe off here for African chicken peanut stew that was fantastic. I found the thread from 2014 but the link to the recipe no longer works. Long shot but wondered if anyone on here has it and can post it for me? Thanks a ton.
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Comments

  • caliking
    caliking Posts: 19,779
    edited June 2018
    Do you remember if it was from Saveur? I made an African peanut stew recipe from there a few months ago. 

    #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
    A happy BGE family in Houston, TX.
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  • Carolina Q
    Carolina Q Posts: 14,831
    I have one, but it uses beef, not chicken. Recipe from TRex...

    http://theshoeboxkitchen.wordpress.com/2014/11/16/african-peanut-stew/

    I hate it when I go to the kitchen for food and all I find are ingredients!                                                                                                                                                                                                                           

    Michael 
    Central Connecticut 

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  • SamIAm2
    SamIAm2 Posts: 1,997
    edited June 2018
    Was this the one you made before?  https://eggheadforum.com/discussion/1161267/african-chicken-peanut-stew
    Edit - Maybe @DMW still has the recipe since he made it too. 
    Ubi panis, ibi patria.
    Large - Roswell rig, MiniMax-PS Woo; Cocoa, Fl.
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  • wepinsf
    wepinsf Posts: 49
    Yes, it was the one from DMW. I'll take a look at the other ones though too.
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  • UncleBilly
    UncleBilly Posts: 225
    If you find it throw it back up here so it can make the rounds again.  Sounds like something I’d like to try.
    XL  Central Ohio
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  • wepinsf
    wepinsf Posts: 49
    Will do!
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  • wepinsf
    wepinsf Posts: 49
    Think I found it. Googled Emeril Lagasse and pretty sure it's the same recipe that DMW referenced. A big thanks to everyone and especially DMW for trying to help. Think this Forum has some of the nicest people around.
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  • GrateEggspectations
    GrateEggspectations Posts: 11,513
    Have made this via various recipes over the years. Pulled one from my freezer for consumption tonight that is labelled “2020”(!!) and searched to see if I had posted it in the past, when this thread popped up. 

    Flagging for you, @zaphod, as it’s a good, hearty recipe that can be made either with meat or entirely vegetarian. 
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  • zaphod
    zaphod Posts: 1,012
    oh yeah, you seem to know me well. I've been making a variant of that.  gosh, I can't even remember how long - measured in decades for certain.  Likely 1987 or so. No tomatoes in mine, but there is raisons and an apple. I have no recipe, I just sort of do it.

    I cook it in the wok, which was in use for an egged stir-fry tonight. Might leave it out and do african peanut stew/soup/thingy tomorrow night. Apples are nearly ripe on the tree so there is that. 
    ~~
    Large BGE, Jonesing for a MiniMax
    The Vegegrilltarian

    The first rule of egg club is: you do NOT talk about egg club.
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  • GrateEggspectations
    GrateEggspectations Posts: 11,513
    @zaphod

    Seemed like it would be up your alley. Your addition of fruit sounds interesting - like giving it a Moroccan flair. 

    Should have seen my kids’ faces when I told them it was stew I made five years ago. 😂 Was great though. No discernible degradation in quality. 
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