Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Adjustable rig

Hello Eggheads what do you think about the adjustable rig for the large egg and is it worth getting.

When you want to do about four pork butts and many ribs what do you think and do y'all have pictures

Thanks 

Comments

  • Hans61
    Hans61 Posts: 3,901
    I hear good things you should do it 
    “There are three rules that I live by: never get less than twelve hours sleep; never play cards with a guy who has the same first name as a city; and never get involved with a woman with a tattoo of a dagger on her body.”
    Coach Finstock Teen Wolf
  • Hello Eggheads what do you think about the adjustable rig for the large egg and is it worth getting.

    When you want to do about four pork butts and many ribs what do you think and do y'all have pictures

    Thanks 
    Spent three tears wondering the same, bought it and now know it was the best egg buy ever!!!
  • I appreciate your comments thank you
  • jetman96
    jetman96 Posts: 127
    I bought the R&B Oval Combo, Rib option. (link) One of the best accessories I've bought for the egg.  I use it multiple times a week. Extender for pizza and spatchcocked chicken. Reverse sear steak on top, while CI pan is warming on the bottom. Any protein on either level, with sides on the other level. It's a great purchase, and it's on sale now.
    Cincinnati, OH
    Large BGE
  • Kent8621
    Kent8621 Posts: 843
    I also have the R&B combo and love it.  when i got my second egg, it was one of the first things I purchased for it. gives you great versatility when cooking.

    2 Large Eggs - Raleigh, NC

    Boiler Up!!

  • I just took the leap a few minutes ago. I bought the rib and chicken set up. Looking forward to some serious cooking now. 

    Thanks for the comments. 

    I only saw 4 ribs on the video, how many can actually go on there?
  • WeberWho
    WeberWho Posts: 11,530
    I just took the leap a few minutes ago. I bought the rib and chicken set up. Looking forward to some serious cooking now. 

    Thanks for the comments. 

    I only saw 4 ribs on the video, how many can actually go on there?
    I've seen 6 with the rig and stone/spider setup
    "The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan

    Minnesota
  • Also have the R&B combo, if I didn’t have it I might kick the egg off of the deck. It’s a game changer.

    Not that the egg is terrible without, it’s just much better with.
    Highland, MI

    L BGE, Primo, and a KJ Jr
  • dmourati
    dmourati Posts: 1,300
    I have a customer combo AR setup with the extender. Cooking on multiple levels is possible but not easy with my setup but I don't attempt it that often. The extender is really useful for pizzas. I use a pizza steel, extender, plus AR.
    Plymouth, MN
  • My AR lives in my large. Woo live in the MM.  Rarely cook without them. Good move. 
  • +1 on the AR.  Did 2 briskets (15 and 12 lb) on mine yesterday and use it for either additional grid space or raising the grid on majority of my cooks.


  • Thanks for the picture man I like that set up FedEx will be delivering my AR .Saturday

    Right now I can only do one brisket at a time. I am really looking forward to the extra  space
  • Enjoy... just know that to do that set up you will also need the spider and smaller round stone (13” I think) for the deflector.

  • Enjoy... just know that to do that set up you will also need the spider and smaller round stone (13” I think) for the deflector.

    Ordered that too to go along with it both of them. I ordered everything off the Chicken and Rib video including the large spider and the 13th in stone
  • jetman96
    jetman96 Posts: 127
    Enjoy... just know that to do that set up you will also need the spider and smaller round stone (13” I think) for the deflector.

    On mine, I would just slide the oval stone under the bottom rack and let it sit on the base. That should get you indirect protection as well.
    Cincinnati, OH
    Large BGE
  • jetman96 said:
    Enjoy... just know that to do that set up you will also need the spider and smaller round stone (13” I think) for the deflector.

    On mine, I would just slide the oval stone under the bottom rack and let it sit on the base. That should get you indirect protection as well.Thank you for the suggestion
  • GATraveller
    GATraveller Posts: 8,207
    I use mine just about every time the egg is fired up.  No complaints.

    "Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."

                                                                                  -Umberto Eco

    2 Large
    Peachtree Corners, GA
  • I tell you I can't wait to get mine but that thing is very expensive.

    With the chicken and rib combo and spider and 13 inch stone all that was  $312. And that was on sale
  • Terrebandit
    Terrebandit Posts: 1,750
    Do it. 
    Dave - Austin, TX
  • I tell you I can't wait to get mine but that thing is very expensive.

    With the chicken and rib combo and spider and 13 inch stone all that was  $312. And that was on sale
    I waited 3 years to pull the trigger, and I feel like such an idiot for waiting. Takes your egg to another level, literally! Best investment/eggcessory ever!
  • Thx for the comments