Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Dinner tonight, pork tender, stuffed mushrooms

reinhart36
reinhart36 Posts: 253
edited November 2017 in EggHead Forum
My wife just delivered our second baby a couple days ago, so I'm cooking dinners every night.  Not sure why we keep eating at 9PM...

Tonight:  Baby Bella stuffed mushrooms, onion, bacon, shrimp, crm chz, fresh parm, maras pepper:


Pork was marinated in: Worstec., Soy Sauce, garlic, onion, honey. Then crusted in bread crumbs, cilantro, onion, Tyme, salt:


Both cooked at 400F together on the BGE large.

Eric



Comments