Fat Willie's ABT's

Serving size: 2 sober people or 1 drunk man watching football

get about a dozen nice size jalapenos
 - cut the tops off them 
 - core them and save the seeds if you want added spice
1 Pack of Philly cream cheese
1/2 stick of butter 
1/4 cup heavy cream
1 lb of spicy ground sausage


in a sauce pan, slowly simmer the cream cheese, butter, and heavy cream 

In a skillet, brown your spicy sausage adding jalapeno seeds to added flavor

Once the cream cheese, butter , and heavy cream have incorporated, throw in the sausage and continue to mix the sausage in.

I use a bakers piping bag with a wide tip to pipe the slurry into the hollowed out jalapenos.

On the egg between 325 and 350 until the edges of the peppers start to char
 
I have a silicone egg pad that I use to "prop" up the jala's so the goodness does not drip out.