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Chilli Dogs

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Comments

  • northGAcock
    northGAcock Posts: 15,173
    edited July 2017
    Photo Egg said:
    northGAcock said:
    Caned chili on Kobe beef hot dogs? Blasphemy....I have a great / simple recipie for a great hot dog chili. Please let me share it with you. 

    Only kidding. Love the hot dog.....beautiful meal.
    If you don't mind sharing, I would gladly step my game up next time. You had me at simple.
    You really can't beat this one.

    Brown 1# of Ground Beef along with 1# of pork sausage along with one medium onion (I prefer sweet)

    Add
    • 2 Table Spoons of Chili powder
    • 2 Tablespoon of yellow mustard
    • 6 Tablespoons of ketchup
    • 2 cups of water
    Cover and simmer for 45 minutes

    I break mine down into smaller portions and freeze. Enjoy.

    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
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  • Carolina Q
    Carolina Q Posts: 14,831
    Darian, my friend, you're gonna be the death of me! This afternoon, I made the  40 mile round trip to Mass just to buy a 2 pound package of eight Pearl 1/4 lb 7+" long natural casing beef franks. Closest place I know of. Never had a SRF dog, nor will I, but I'll bet Pearls are bettah. =) $11.99 for 2 lbs. 

    I lucked out - the Deli guy said he just got 'em in! I haven't had one in over 4 years so I don't feel too guilty. Bought extra long split tops too. These are the dogs that @fishlessman, @stike and @Sundown have when they meet up at Fred's Franks in Wakefield.

    As long as I'm killing myself, I think I'll make a batch of Pink's hot dog chili too. Never tried it before. Not sure which version of the recipe I'll use. The recipe the thread author typed is different from the one he linked.
    http://eggheadforum.com/discussion/1170862/pinks-hot-dog-chili-recipe-los-angeles#latest

    Not tonight, but soon...

    I hate it when I go to the kitchen for food and all I find are ingredients!                                                                                                                                                                                                                           

    Michael 
    Central Connecticut 

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  • Photo Egg
    Photo Egg Posts: 12,137
    Carolina Q said:
    Darian, my friend, you're gonna be the death of me! This afternoon, I made the  40 mile round trip to Mass just to buy a 2 pound package of eight Pearl 1/4 lb 7+" long natural casing beef franks. Closest place I know of. Never had a SRF dog, nor will I, but I'll bet Pearls are bettah. =) $11.99 for 2 lbs. 

    I lucked out - the Deli guy said he just got 'em in! I haven't had one in over 4 years so I don't feel too guilty. Bought extra long split tops too. These are the dogs that @fishlessman, @stike and @Sundown have when they meet up at Fred's Franks in Wakefield.

    As long as I'm killing myself, I think I'll make a batch of Pink's hot dog chili too. Never tried it before. Not sure which version of the recipe I'll use. The recipe the thread author typed is different from the one he linked.
    http://eggheadforum.com/discussion/1170862/pinks-hot-dog-chili-recipe-los-angeles#latest

    Not tonight, but soon...

    Very nice...
    can't wait for your cooking photos.
    Thank you,
    Darian

    Galveston Texas
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  • JRWhitee
    JRWhitee Posts: 5,678
    After a couple Bourbons nobody will know the chili came out of can.  =)
                                                                
    _________________________________________________
    Don't let the truth get in the way of a good story!
    Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
    Green Man Group 
    Johns Creek, Georgia
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  • Carolina Q
    Carolina Q Posts: 14,831
    JRWhitee said:
    After a couple Bourbons nobody will know the chili came out of can.  =)
    If it has to be bourbon, I'm screwed.

    I hate it when I go to the kitchen for food and all I find are ingredients!                                                                                                                                                                                                                           

    Michael 
    Central Connecticut 

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  • Biggreenpharmacist
    Biggreenpharmacist Posts: 4,343
    Boarshead makes some pretty good dogs for store bought. 

    Little Rock, AR

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  • GrillSgt
    GrillSgt Posts: 2,507
    Store bought dogs fwiw. https://www.nytimes.com/2017/06/27/dining/best-hot-dogs-taste-test.html?mc=aud_dev&mcid=keywee&mccr=dommob&kwp_0=451982&kwp_4=1653650&kwp_1=711301
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  • RRP
    RRP Posts: 26,455
    Biggreenpharmacist said:
    Boarshead makes some pretty good dogs for store bought. 
    Actually that is exactly what I had for lunch today...a package I found in my freezer dated from 2 years ago. Since then I've found a local butcher shop (Alwan's in Peoria) which have better ones.
    Re-gasketing the USA one yard at a time 
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  • Theophan
    Theophan Posts: 2,656
    I also like Boars Head hot dogs, the "viennas" that have a natural casing that "pops" lightly when you bite into them.  They're a lot like my nostalgic favorite hot dogs, the Koegel Vienna from Flint, MI.  They're a lot like the Boars Head, very mild, just really good quality meat in them.  Oddly enough, my second favorite hot dog is totally different, the Hebrew National ones.  All beef, much more garlicky, a very different taste, but I really like them.
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  • SmokingPiney
    SmokingPiney Posts: 2,319
    Mighty fine looking dogs, @Photo Egg. 

    I'm in for about a half dozen.  :)
    Living the good life smoking and joking
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  • northGAcock
    northGAcock Posts: 15,173
    Theophan said:
    I also like Boars Head hot dogs, the "viennas" that have a natural casing that "pops" lightly when you bite into them.  They're a lot like my nostalgic favorite hot dogs, the Koegel Vienna from Flint, MI.  They're a lot like the Boars Head, very mild, just really good quality meat in them.  Oddly enough, my second favorite hot dog is totally different, the Hebrew National ones.  All beef, much more garlicky, a very different taste, but I really like them.
    Theo....I think that is what is great about the hot dog. Many different textures and flavor profiles....I will go on record and say that chicken franks....are not so good. 
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
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  • lousubcap
    lousubcap Posts: 36,783
    @northGAcock - thanks for taking one for the team.  Much appreciated.
    Louisville; Rolling smoke in the neighbourhood.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.  
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  • YEMTrey
    YEMTrey Posts: 6,835
    Standing by for the cook @Carolina Q
    Steve 
    XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio
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  • Theophan
    Theophan Posts: 2,656
    northGAcock said:
    Theo....I think that is what is great about the hot dog. Many different textures and flavor profiles....I will go on record and say that chicken franks....are not so good. 
    I gotta say I've never tried chicken franks.  And I won't buy Hillshire Farms kielbasa anymore because they mix turkey in them, now.

    I have had some Aidell's meatballs that were chicken and they were really good, but they were pretty heavily seasoned.  Dunno, just don't think I want even to try chicken franks.

    But I get what you mean about the variety of really good hot dogs.  I've had a bunch of different kinds, and liked most of them, different as they were from each other.
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  • RRP
    RRP Posts: 26,455
    Carolina Q said:
    Darian, my friend, you're gonna be the death of me! This afternoon, I made the  40 mile round trip to Mass just to buy a 2 pound package of eight Pearl 1/4 lb 7+" long natural casing beef franks. Closest place I know of. Never had a SRF dog, nor will I, but I'll bet Pearls are bettah. =) $11.99 for 2 lbs. 

    I lucked out - the Deli guy said he just got 'em in! I haven't had one in over 4 years so I don't feel too guilty. Bought extra long split tops too. These are the dogs that @fishlessman, @stike and @Sundown have when they meet up at Fred's Franks in Wakefield.

    As long as I'm killing myself, I think I'll make a batch of Pink's hot dog chili too. Never tried it before. Not sure which version of the recipe I'll use. The recipe the thread author typed is different from the one he linked.
    http://eggheadforum.com/discussion/1170862/pinks-hot-dog-chili-recipe-los-angeles#latest

    Not tonight, but soon...

    Yo, Michael...remember when you gave me a raft of sh*t for posting this picture of 3 packs (24) Pearl's I ordered from them? Bet my shipping cost equal to or even less than your cost of driving 40 miles, wear and tear,  etc etc etc!


    Re-gasketing the USA one yard at a time 
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  • Carolina Q
    Carolina Q Posts: 14,831
    RRP said:
    Yo, Michael...remember when you gave me a raft of sh*t for posting this picture of 3 packs (24) Pearl's I ordered from them? Bet my shipping cost equal to or even less than your cost of driving 40 miles, wear and tear,  etc etc etc!
    Gee Zuss, Ron. No, I don't remember. Do you keep log of all the times someone pisses you off? I'm betting you do. 

    I hate it when I go to the kitchen for food and all I find are ingredients!                                                                                                                                                                                                                           

    Michael 
    Central Connecticut 

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  • RRP
    RRP Posts: 26,455
    Carolina Q said:
    RRP said:
    Yo, Michael...remember when you gave me a raft of sh*t for posting this picture of 3 packs (24) Pearl's I ordered from them? Bet my shipping cost equal to or even less than your cost of driving 40 miles, wear and tear,  etc etc etc!
    Gee Zuss, Ron. No, I don't remember. Do you keep log of all the times someone pisses you off? I'm betting you do. 
    LOL - NO - I don't - but with YOU? youbetcha! BTW why have you saved MANY links to my PhotoBucket album pictures over the years?   "touch'e huh?" 
    Re-gasketing the USA one yard at a time 
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