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First (successful) pizza night
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slovelad
Posts: 1,742
really fun time making pizzas tonight!
Comments
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Awesome!
I did pies myself tonight, but like always, no pictures here.
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Nice!“There are three rules that I live by: never get less than twelve hours sleep; never play cards with a guy who has the same first name as a city; and never get involved with a woman with a tattoo of a dagger on her body.”
Coach Finstock Teen Wolf -
Final picture
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THese look amazing! What happens to the parchment paper after you put it on the grill?Charleston, SC
L/MiniMax Eggs -
With your fingers? Is there a stone between the parchment paper and the grid? I have kind of given up on Pizza because of burnt bottoms... Thanks!!Charleston, SC
L/MiniMax Eggs -
booksw said:With your fingers? Is there a stone between the parchment paper and the grid? I have kind of given up on Pizza because of burnt bottoms... Thanks!!
Here is a fool proof method.
fire up the egg to about 550-600 and let the stone heat up inside the egg for about 45 minutes.
then put the pizza on the stone with parchment paper.
after about 2 minutes put the peel under the pizza and pick it up, and the parchment will come right off.
resume cooking for another 9-12 minutes -
slovelad said:really fun time making pizzas tonight!
Good to see you have experienced a great pizza night. Some great looking pies right there for sure.Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
What is your set up? Looks like PS legs down, PSWoo (?) and stainless grid, then another grid with stone on it? You got me motivated again...Charleston, SC
L/MiniMax Eggs -
booksw said:What is your set up? Looks like PS legs down, PSWoo (?) and stainless grid, then another grid with stone on it? You got me motivated again...
pswoo with ps legs up and an extended grate up top to get the stone closer to the dome
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