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Another LnS Sheeken in progress

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Mattman3969
Mattman3969 Posts: 10,457
in EggHead Forum
Split a 6ish lb bird, rubbed with SnP and fresh garlic all chopped together. 

On the large at 235ish raised direct and mopped every 30mins.  

2 1/2 hrs in 



Just flipped

the small has the green beans


And the mini is coming online for the corn 


Stay Tuned !

-----------------------------------------

analyze adapt overcome

2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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Comments

  • Biggreenpharmacist
    Biggreenpharmacist Posts: 4,341
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    Man that looks great!

    Little Rock, AR

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  • lousubcap
    lousubcap Posts: 32,349
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    Always great-must be the L&S  chix is in the air-got my first go rolling now.  Thread post later as I am running at around 200*F and the aim is 8 hours.  No idea of what will be the outcome.  
    Louisville; Rolling smoke in the neighbourhood. # 38 for the win.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period.
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  • JohnnyTarheel
    JohnnyTarheel Posts: 6,540
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    Man that looks great...... color and skin look awesome...need to do this one. 
    Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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  • SciAggie
    SciAggie Posts: 6,481
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    That looks nice as usual my friend. By the way - got your PM; I'm working on a detailed response. 
    Coleman, Texas
    Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
    "Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
                                                                                                                          YukonRon
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  • Mattman3969
    Mattman3969 Posts: 10,457
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    Just before I pulled the chicken at the almost 5 hr mark


    And plated


    -----------------------------------------

    analyze adapt overcome

    2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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  • jeffwit
    jeffwit Posts: 1,348
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    What did you mop with? Looks great!
    Jefferson, GA
    XL BGE, MM, Things to flip meat over and stuff
    Wife, 3 kids, 5 dogs, 4 cats, 12 chickens, 2 goats, 2 pigs. 
    “Honey, we bought a farm.”
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  • Mattman3969
    Mattman3969 Posts: 10,457
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    Thanks Jeff.  I use this sauce 
    http://amazingribs.com/recipes/BBQ_sauces/lexington_dip.html
    With a little fresh espresso and soy sauce added to it.  

    -----------------------------------------

    analyze adapt overcome

    2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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  • Eggdicted_Dawgfan
    Eggdicted_Dawgfan Posts: 1,896
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    Man that's a fine looking meal right there.
    Snellville, GA


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  • Killit_and_Grillit
    Killit_and_Grillit Posts: 4,326
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    Oh man. You just made me really miss my Mamaw. 

    BBQ Chicken quarters, s&p green beans sliced tomatoes and corn?!? All that's missing is some onion slices and pickled okra.  

    Thats it. I'm going down to Mississippi next week. More to follow. 

    "Brought to you by bourbon, bacon, and a series of questionable life decisions."

    South of Nashville, TN

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  • SciAggie
    SciAggie Posts: 6,481
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    You did an outstanding job as usual. The color on the chicken is perfect.
    Coleman, Texas
    Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
    "Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
                                                                                                                          YukonRon
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  • bgebrent
    bgebrent Posts: 19,636
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    That looks great Matt.  I've yet to go L & S on chicken as I like it hot and fast.  This has me thinking I've got to give it a go.
    Sandy Springs & Dawsonville Ga
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